Nougatine Puff Puff

1

In a bowl, add the flour, salt, Saf Instant yeast, sugar ; Mix dry

2

Make a well and add the warm water. Mix until you get a homogeneous paste

3

Cover and let rest about 2 hours

4

Degas the dough and add the nougatine cracks ; mix

5

Shape dough balls and dip them gradually in the hot frying oil.

6

Remove the puff puff when they turn golden and place them on absorbent paper before tasting.